Burundi Ngozi Turihamwe Turashobora

Roast: Light 

Flavor notes: Lime, Apricot, Caramel, Orange

Process: Washed

Elevation: 1750masl

Harvest: April 2023 - July 2023

Try a coarsely ground flatbed pour over brew e.g. Fellow Stag or Kalita Wave : 1g coffee to 16 grams water.